Local Venison Loin Boned and Rolled with Stuffing

All our venison is from Buckhurst Park. This is a large organic estate in the heart of Sussex bordering with Ashdown Forest. The fallow deer roam freely across the estate with such a wide variety of food to forage on, guaranteeing the best natural flavours.

 

Stuffed with Cranberry, Orange and Roast Chestnut Stuffing 

Local Venison Loin Boned and Rolled with Stuffing

£5.95Price
200 Grams
Size
  • Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold. 

    Also, not suitable for consumers with an allergy to nuts due to manufacturing methods. 

    Suitable for Vegetarians

    Ingredients: Wholemeal Breadcrumb (Whole Wheat Flour, Salt, Yeast), Wholemeal Rusk (Whole Wheat Flour, Salt, Yeast), Whole Cranberries (Glucose Syrup, Sunflower Oil), Candid Orange Peel (Glucose – Fructose Syrup, Salt, Citric Acid, Preservative: Sulphur Dioxide), Roasted Chestnuts, Orange Juice Powder, Roasted Onion Flake, Onion Flake, Yeast Powder, Onion Salt, Rosemary.

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OPENING: Monday to Saturday 8am until 3pm  
Park Farm Butchers : 2 The Colonnade, Rye Road, Hawkhurst, Kent. TN18 4ES

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